Donald Macintyre reveals the contents of an explosive report by the Red Cross on a humanitarian tragedy
By Donald
Macintyre
November 17,
2008 "The
Independent"
-- -
November 13,
2008 - - The
Israeli
blockade of
Gaza has led
to a steady
rise in
chronic
malnutrition
among the
1.5 million
people
living in
the strip,
according to
a leaked
report from
the Red
Cross.
It
chronicles
the
"devastating"
effect of
the siege
that Israel
imposed
after Hamas
seized
control in
June 2007
and notes
that the
dramatic
fall in
living
standards
has
triggered a
shift in
diet that
will damage
the
long-term
health of
those living
in Gaza and
has led to
alarming
deficiencies
in iron,
vitamin A
and vitamin
D.
The 46-page
report from
the
International
Committee of
the Red
Cross – seen
by The
Independent
– is the
most
authoritative
yet on the
impact that
Israel's
closure of
crossings to
commercial
goods has
had on Gazan
families and
their diets.
The report
says the
heavy
restrictions
on all major
sectors of
Gaza's
economy,
compounded
by a cost of
living
increase of
at least 40
per cent, is
causing
"progressive
deterioration
in food
security for
up to 70 per
cent of
Gaza's
population".
That in turn
is forcing
people to
cut
household
expenditures
down to
"survival
levels".
"Chronic
malnutrition
is on a
steadily
rising trend
and
micronutrient
deficiencies
are of great
concern," it
said.
Since last
year, the
report
found, there
had been a
switch to
"low
cost/high
energy"
cereals,
sugar and
oil, away
from
higher-cost
animal
products and
fresh fruit
and
vegetables.
Such a shift
"increases
exposure to
micronutrient
deficiencies
which in
turn will
affect their
health and
wellbeing in
the long
term."
Israel has
often said
that it will
not allow a
humanitarian
crisis to
develop in
Gaza and the
report says
that the
groups
surveyed had
"accessed
their annual
nutritional
energy
needs". But
it warned
governments,
including
Israel's,
that "food
insecurity
and
undernutrition,
including
micronutrient
deficiencies"
were
occurring in
the absence
of "overt
food
shortages".
A 2001 Food
and
Agriculture
Organisation
definition
classifies
"food
security" as
when "all
people, at
all times,
have
physical,
social and
economic
access to
sufficient,
safe and
nutritious
food that
meets their
dietary
needs and
food
preferences
for an
active and
healthy
life."
The Red
Cross report
says that
"the embargo
has had a
devastating
effect for a
large
proportion
of
households
who have had
to make
major
changes on
the
composition
of their
food
basket."
Households
were now
obtaining 80
per cent of
their
calories
from
cereals,
sugar and
oil. "The
actual food
basket is
considered
to be
insufficient
from a
nutritional
perspective."
The report
paints a
bleak
picture of
an
increasingly
impoverished
and indebted
lower-income
population.
People are
selling
assets,
slashing the
quality and
quantity of
meals,
cutting back
on clothing
and
children's
education,
scavenging
for
discarded
materials –
and even
grass for
animal
fodder –
that they
can sell and
are
depending on
dwindling
loans and
handouts
from
slightly
better-off
relatives.
In the urban
sector, in
which about
106,000
employees
lost their
jobs after
the June
2007
shutdown,
about 40 per
cent are now
classified
as "very
poor",
earning less
than 500
shekels
(£87) a
month to
provide for
an average
household of
seven to
nine people.
The report
quotes a
former owner
of a small,
home-based
sewing
factory, who
said he had
laid off his
10 workers
in July
2007. "Since
then I earn
no more than
300 shekels
per month by
sewing from
time to time
neighbours'
and
relatives'
clothes. I
sold my
wife's
jewellery
and my
brother is
transferring
250 shekels
every month
... I do not
really know
what to say
to my
children."
Others said
they were
not able to
give their
children
pocket
money.
In
agriculture,
on which 27
percent of
Gaza's
population
depends,
exports are
at a halt
and, like
fisheries,
the sector
has seen a
50 per cent
fall in
incomes
since the
siege began.
Among the
two-fifths
classified
as "very
poor",
average per
capita
spending is
down to 50p
a day. In
the
fisheries
sector,
which has
been hit by
fuel
shortages
and narrow,
Israeli-imposed
fishing
limits,
"People's
coping
mechanisms
are very
limited and
those
households
that still
have
jewellery
and even
non-essential
appliances
sell them".
The report
says that if
the
Israeli-imposed
embargo is
maintained,
"economic
disintegration
will
continue and
wider
segments of
the Gaza
population
will become
food
insecure".
Arguing that
the removal
of
restrictions
on trade
"can reverse
the trend of
impoverishment",
the Red
Cross warns
that "the
prolongation
of the
restrictions
risks
permanently
damaging
households'
capacity to
recover and
undermines
their
ability to
attain food
security in
the long
term."
The detailed
Gaza
fieldwork
for the
report was
carried out
between May
and July. An
International
Monetary
Fund report
confirmed in
late
September
that the
Gaza economy
"continued
to weaken".
Mark Regev,
the
spokesman
for Israeli
Prime
Minister
Ehud Olmert,
said that,
contrary to
hopes when
Israel
pulled out
of Gaza, the
Gazan people
were being
"held
hostage" to
Hamas's
"extremist
and
nihilist"
ideology
which was
causing
undoubted
suffering.
If Hamas
focused
resources on
the "diet of
the people"
instead of
on "Qassam
rockets and
violent
jihadism"
then "this
sort of
problem
would not
exist", he
said.